Main Menu
Starters
Soup of the Day (GFO) - £ 6.50
with toasted homemade bread.
Salt and Pepper Chicken - £ 9.95
Breadcrumbed chicken strips, fried with sweet peppers, onions and sweet chilli sauce.
Hot Honey Halloumi Bites (VO) - £ 7.95
with Parmesan shavings, dressed salad and pickled shallots.
Stuffed Portobello Mushroom (V) (GFO) - £ 8.95
with sauteed Spinach, creamy Goat's Cheese on a bed of rocket and balsamic salad.
Pan Fried King Prawns on Toast (GFO) - £ 9.95
in a garlic, chilli, and white wine tomato sauce, served with homemade bread.
Meatballs (GFO) - £ 9.95
in a rich tomato sauce, topped with Parmesan and fresh basil.
Garlic Bread
Plain Garlic Bread (V) (VE) - £ 5.95
Mozzarella Garlic Bread (V) - £ 6.95
Spicy Garlic Bread (V) (VE) - £ 6.95
Tomato Garlic Bread (V) (VE) - £ 5.95
Sun Dried tomatoes and Red Pesto Garlic Bread (V) (VE) - £ 6.95
Sides
Hand Cut Chips - £ 4.95
Skinny Fries - £ 3.95
Creamy Mash - £ 3.95
Seasonal Vegetables - £ 3.95
Mixed Leaf Salad - £ 3.95
Pepper Sauce - £ 3.95
Stilton Sauce - £ 3.95
Gravy - £ 2.95
Salt and Pepper Fries £5.95
Loaded Alioli, Chives and Bacon Fries £5.95
Onion Rings £3.95
Mains
Fish and Chips - £ 14.95
Minted Peas, Tartare sauce, and a wedge of lemon.
Braised Beef and Ale Pie - £ 15.95
Hand cut chips and medley of vegetables
Cheese and Onion Pie (V) - £ 13.95
Hand cut chips and medley of vegetables or baked beans
Shepherd's Pie (GFO) - £ 17.95
5 hour slow cooked lamb shoulders, topped with mash potatoes, seasonal vegetables and rich lamb jus.
Crispy Pork Belly (GFO) - £ 18.95
Dauphinoise Potato, seasonal vegetables and Wholegrain Mustard and Mushroom sauce.
Duo of Lamb (GFO) - £ 20.95
Lamb Rump and mini Shepherd's Pie, served with Dauphinoise potatoes, seasonal vegetables and rich minted lamb jus.
Chicken Supreme (GFO) - £ 17.95
Creamy mash potatoes, seasonal vegetables and Wholegrain Mustard and Mushroom sauce.
Butternut Squash Risotto (GFO)(VEO)(V) - £ 15.95
Topped with crispy sage and basil oil.
Spaghetti Meatballs (GFO) - £ 16.95
Homemade Meatballs, cooked in a rich tomato sauce, topped with grated Parmesan.
Creamy Steak Pasta (GFO) - £ 16.95
Served with Rump Steak, in a creamy Mushroom sauce, topped with grated Parmesan.
Sausage and Mash (GFO) - £13.95
Served with seasonal vegetables and rich gravy.
Grills
10oz Rump Steak (GFO) - £ 20.95
Served with Portobello Mushroom, topped with creamySpinach, onion rings, tomato and hand cut chips.
Gammon Steak (GFO) - £15.95
Two fried eggs, grilled pineapple, grilled tomato, hand cut chips and garden peas
Breaded Chicken Burger - £ 16.95
Served with lettuce, tomato, burger sauce, skinny fries, onion rings and coleslaw.
The Lane Ends Beef Burger - £ 17.95
Served with melted cheddar, bacon, lettuce, tomato, burger sauce, skinny fries, onion rings and coleslaw.
Greek Style Halloumi Burger (V) - £ 15.95
Served with tomato, lettuce, red onions, cucumber Tzatziki, skinny fries and onion rings.
Chateaubriand / Tomahawk Steaks for 2 - £ 74.95
Available via Pre Order Only
